What did we eat during the wedding breakfast?
Below was the menu that we were serverd at the wedding reception.

Trio of seasonal melon with serrano ham and mustard fruits.

Fillet of beef wellington with duxell of mushrooms with madeira sauce and truffled potatoes.

Please advise us if you are vegetarian.

Fresh strawberries chilled in a orange muscat wine with clotted cream and candied orange peel.

Tea and Coffee were served after the meal and the followed by the champagne & speeches.